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Restaurant Salaam Dinner Menu
Mezze (appetizers, small plates)
Baba Gannouj
char-grilled eggplant dip, with warm bread half 4, full 7
Hummus
chickpea & tahini dip, with warm bread half 4, full 7
Dolmas
six rice-stuffed grape leaves with fresh lemon & olive oil 6
Meze Platter
all the above plus roasted red peppers and olives; great to share 10.50
Falafel
eight fried patties of seasoned ground chickpeas, served with our tahini-lemon sauce 7
Artichoke-Parmesan Spread
the time-honored favorite, served hot, with our warm bread 8
Papadum
five crisp wafers of chick-pea flour with mild Indian spices, with coriander chutney 6
Salads
Salaam Salad
our garden salad with walnuts, feta, & our house pomegranate vinaigrette
small 5, large 6.50, large w/grilled chicken, falafel, or shawarma 9.00
Curried Couscous
tiny steamed pasta grains with veggies & raisins, mildly spiced 5
Tabouli
bulgur wheat salad with veggies, lemon, parsley and mint 5
Ann’s Salad
romaine with scallions, candied pecans, & oranges, with a sweet-tart apple cider vinaigrette
small 5, large 6.50, large w/grilled chicken 9.00
Fattoush
vegetables & herbs tossed with toasted pita pieces in an olive oil & lemon dressing
small 5, large 6.50, large w/grilled chicken, falafel, or shawarma 9.00
Salad Sampler
platter of Salaam, Tabouli, and Curried Couscous salads, with warm bread 10
Curried Chicken Salad
mildly spiced chicken with grapes, walnuts, and curry dressing, in a crisp papadum bowl 12
Grilled Chicken and Beet Salad
Marinated grilled chicken breast w/honey-balsamic grilled beets, romaine, creamy goat
cheese, thinly sliced red onion & toasted pine nuts, honey-balsamic dressing 15
House Specialties
Grilled Beef Kebob
Tender steak cubes in a Turkish marinade, charbroiled* with grilled vegetables
and served with rice pilaf, house-made yogurt, & your choice of side salad 18
Grilled Lamb Kebob
Tender cubes of lamb in a Turkish marinade, charbroiled* with grilled vegetables
and served with rice pilaf, house-made yogurt, & your choice of side salad 19
Grilled Chicken Kebob
Chicken breast cubes in a Turkish marinade, charbroiled* with grilled vegetables
and served with rice pilaf, house-made yogurt, & your choice of side salad 16
Lamb Kofte Kebob
Two patties of ground lamb with Indian spices, charbroiled* and served with garlic
yogurt sauce, rice pilaf, coriander chutney, warm bread and a choice of side salad 18
Chicken B’steeya
Our version of a Moroccan favorite; a savory and slightly sweet crisp phyllo envelope
surrounding chicken, egg, toasted almonds & spices, w/choice of side salad 16
Spanakopita
Feta, spinach & dill bundled in crisp phyllo pastry, with choice of side salad 15
Coconut Chicken Curry
Mildly spiced, with basmati rice, coriander chutney, toasted coconut, cucumber raita 15
Vegan Harira
Our hearty vegan version of a Moroccan tomato lentil stew, with warm bread 5
Mediterranean Pasta
Penne pasta tossed with basil pesto, feta, and sun-dried tomatoes
vegetarian 16 with grilled chicken 18
Wrap Sandwiches
(add a Salaam, Ann’s, Tabouli, Curried Couscous or Fattoush side salad for 2.75)
Falafel Wrap
five seasoned ground chickpea patties with lettuce, cukes and our lemon-tahini sauce 7.50
Moroccan-spiced Lamb Wrap
mildly spiced ground lamb & beef with fresh spinach and yogurt harissa sauce 7.50
Salad Wrap with Feta or Hummus or Baba Gannouj
a garden salad as a wrap; choose pomegranate or lemon-tahini dressing 7.50
Shawarma
lamb & beef gyro slices with veggies, hummus, & lemon-tahini dressing 7.50
Grilled Chicken Wrap
slices of grilled chicken with your choice of salad vegetables and dressing 7.50
credits this page: Salaam logo Lynch Graphics All photography Jessica Derstine
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